The Grove Hall, The Grove, Stockingate,
South Kirkby, Pontefract,
West Yorkshire, WF9 3QF
  07789 683 374


Hot Food

Hot Food – Buffet Style!

We can provide hot food for your event. Please give us a call for a quote, or if you have any questions about the menu you require.

Our hot dishes can be added to any of our buffet/business lunch packages upon request,

In the meantime or if your stuck for ideas, our chef has come up with some suggestions for you from our more popular dishes:

Homemade Soup
Roasted Plum Tomato & Red Pepper, with creme fraiche
Oxtail, with cheese croutons
Cream of Seasonal Vegetable
Wild Mushroom
Many more choices Available (Minimum order of 10 servings)

Main Courses
Hot Pies, with red cabbage or peas & served with rustic artisan bread, choices of pie include Meat & Potato, Steak & Ale, Mince & Onion, Chicken leek & ham, and Mrs Kirkhams Cheese & Onion.

Chicken Curry (Madras or Korma) Served with Basmati Rice or Potato Wedges.

Meat or Roasted Vegetable Lasagne, served with fresh baked artisan bread, also included is a tomato, rocket & buffalo mozzarella salad.

Pan Fried Chicken fillet, with a forest mushroom & garden pea risotto, served with a tossed salad

Lamb Henry, Shoulder of lamb slow roasted over seasonal root vegetables for 5 hours in a garlic, rosemary & mint jus, served baby new potatoes.

Beef Chilli, (authentic American style chilli, made with beef brisket & cooked for over 5 hours), served with rice or hand cut potato wedges, Add nachos & Sour cream dip.

Slow Braised Shin of Beef & Dumplings, slowly cooked with root vegetables & served with fluffy herb dumplings. This dish also comes with freshly baked artisan bread.

Lancashire Hotpot, Succulent mutton & root vegetables, topped with buttered sliced potatoes & served with our own sticky red cabbage.

Seared Salmon fillet, in a rich butter & shrimp sauce, served with sesame roasted baby potatoes & saute french beans or salad.

A Choice of Meat or Veggie loving Pasta Dishes, a full list of seasonal dishes is available upon request.

Stuffed Bell Peppers, stuffed oven roasted peppers, with a choice of Roasted Vegetables & Cheddar cheese, or Chorizo Sausage & Sun Blushed Tomatoes, or Mediterranean Cous Cous.

Our Chef’s Famous Caramelised Red Onion & Artisan Goats Cheese Tart, with baby potatoes & rocket salad.

Dessert Selection
You could have a mixed selection of our homemade desserts with any of our food (Min order 12 portions per dessert) – here are just some of the most popular choices, but fresh desserts are made every day so call for more choices;

Creme Brûlée
Apple Crumble
Warm Bakewell tart
Baked Cheesecake
A Choice of Gateau
Fudge brownie
Cup cakes
Afternoon tea selection

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